I was looking at my Facebook memories and found a video I had shared to my wall about a recipe for bread rolls using only two ingredients, self-rising flour and Greek yogurt. The man who made the video had seen a video posted by someone else and wanted to test it for himself. Looks like the bread came out great! I said I wanted to try it, and then I totally forgot! But now I've written down the recipe so I will remember, and I'll share it with you:
2 cups of self-rising flour (if you don't have self-rising flour, you can add 1 1/2 teaspoon of baking powder and 1/4 teaspoon of salt for each cup of flour)
1 3/4 cups of Greek yogurt (I guess plain, but maybe flavors would be good to try)
Mix it into a dough, then separate into sections and roll each section into a ball. Place on baking sheet and bake at 350 F for 25 minutes. They should be golden brown and have a soft, dense consistency like scones.
Have you ever made bread like this? I love simple recipes.
Photo by Gu Ko: https://www.pexels.com/photo/freshly-baked-biscuits-on-wooden-plate-36903813/
